傅蓓凌,博士,副教授,2024届福建省教育科研类引进生。2018年本科毕业于华南农业大学,2024年3月博士毕业于浙江大学果树学专业,期间获国家留学基金资助于2022年9月-2023年9月赴新西兰植物与食品研究所(Plant & Food Research, New Zealand)联合培养,2024年8月至今就职于福建农林大学园艺学院/基因组学研究中心。主要研究方向为果实品质及采后生物学。以第一作者或共同作者在New Phytologist、Plant Biotechnology Journal、Journal of Experimental Botany、Journal of Agricultural and Food Chemistry等期刊发表SCI论文5篇,授权国家发明专利2项。
主要研究方向:果实品质生物学;果实采后生物学
电子邮箱:beilingfu@fafu.edu.cn
发表论文:
1. Fu BL#, Wang WQ#, Li X, Qi TH, Shen QF, Li KF, Liu XF, Li SJ, Allan AC, Yin XR*. (2023). A dramatic decline in fruit citrate induced by mutagenesis of a NAC transcription factor, AcNAC1. Plant Biotechnology Journal, 21(8): 1695-1706.
2. Fu BL, Wang WQ, Liu XF, Duan XW, Allan AC, Grierson D, Yin XR*. (2021). An ethylene-hypersensitive methionine sulfoxide reductase regulated by NAC transcription factors increases methionine pool size and ethylene production during kiwifruit ripening. New Phytologist, 232(1): 237-251.
3. Wu YY, Wang LL, Lin YL, Li X, Liu XF, Xu ZH, Fu BL, Wang WQ, Allan AC, Tu MY, Yin XR*. (2024). AcHZP45 is a repressor of chlorophyll biosynthesis and activator of chlorophyll degradation in kiwifruit. Journal of Experimental Botany, 75(1): 204-218.
4. Wang WQ, Moss SMA, Zeng LH, Espley RV, Wang TC, Lin-Wang K, Fu BL, Schwinn KE, Allan AC*, Yin XR*. (2022). The red-flesh of kiwifruit is differentially controlled by specific activation-repression systems. New Phytologist, 235(2): 630-645.
5. Wu YY#, Liu XF#, Fu BL, Zhang QY, Tong Y, Wang J, Wang WQ, Grierson D, Yin XR*. (2020). Methyl jasmonate enhances ethylene synthesis in kiwifruit by inducing NAC genes that activate ACS1. Journal of Agricultural and Food Chemistry, 68(10): 3267-3276.
专利:
1. 殷学仁,傅蓓凌,王文球,刘晓芬. 一种低柠檬酸型猕猴桃种质资源的创制方法,国家发明专利,中国,申请公布号CN116064655A.
2. 殷学仁,傅蓓凌,张爱迪. 一种提高植物ACC含量的AdMsrB1及其应用,国家发明专利,中国,授权专利号ZL201911074200.0.